Need more fiber? Dietitians share which high-fiber fruits to add to your diet.
Fiber is an important part of a healthy diet because it helps keep us regular and feeling full. It has a number of other health benefits for the body, from the gut to the heart. But most Americans don’t eat nearly enough of it.
Dietary fiber is the part of plant foods — fruits, vegetables, legumes, and whole grains — that the body can’t break down or digest.
There are two types: soluble and insoluble. Soluble fiber dissolves in water and bodily fluids, forming a gel-like substance as it passes through the body, which slows down digestion. Insoluble fiber does not dissolve and instead absorbs fluids and other materials, which increases stool bulk. Together, these types of fiber help the body remove waste, maintain bowel health, aid with digestion, and manage blood sugar levels.
“Fiber is such a nutrition superstar … it benefits our health in so many ways,” Frances Largeman-Roth, registered dietitian nutritionist author of Everyday Snack Tray. Continue reading